Dec 8, 2012

Dungoffee


Human creativity has no bounds. As such setting limits by regulating creativity will kill the spirit of innovation and the power of imagination. But at times such innovation crosses all moral boundaries and decencies. Such creativity does not confine to innovation of ideas alone but also to products that delight our taste buds and rock our stomachs. The Thais have started plucking coffee beans from the elephant dungs in the Golden Triangle region of Indochina. They have found support in the scientific aspect of fermenting the bean in the large stomach of the elephant which adds flavor to the coffee. It is now being offered in Maldives and Abu Dhabi as well. I am beginning to wonder where all the halal inspectors have gone? 

READ: Elephant Dung Coffee

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